Article
NetSuite for food & beverage: Embrace cloud-based ERPs
May 30, 2025 · Authored by Michael Parker, Cheyne Thompson
In an era where the global food and beverage (F&B) market is projected to expand from $7.0 trillion to $8.8 trillion by 2028, digital transformation is critical for F&B companies’ success.
As F&B businesses navigate increasing regulatory pressures, economic fluctuations, and shifting consumer preferences, it’s imperative to transition from outdated systems that stifle growth to modern enterprise resource planning (ERP) solutions like NetSuite.
By automating, streamlining, and leveraging cloud computing, NetSuite allows F&B businesses to embrace digital solutions now to enhance operational efficiency, reduce costs, and capitalize on emerging market opportunities, ensuring a robust and sustainable future in a competitive landscape.
For a deep dive into how NetSuite can help F&B businesses manage top challenges, read the Food & Beverage NetSuite Guide: Overcome Challenges, Unlock Growth, And Harness Opportunities with Digital Solutions.
As the F&B industry grows, companies that modernize their operations with NetSuite are better positioned for future growth and investment opportunities.
Four ways a cloud ERP like NetSuite can support food & beverage
Following are four ways NetSuite can help.
Digital transformation
The F&B industry faces challenges like regulatory compliance, changing consumer preferences, and economic pressures. By adopting advanced technologies, F&B companies can streamline operations and enhance product tracking while improving compliance with regulations. NetSuite’s unified ERP system enables businesses to transition from outdated processes to automation, increasing operational efficiency and positioning them to respond swiftly to market changes.
